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–+ servings
Skillet Corn with Honey Butter

Skillet Corn with Honey Butter for Sweet Summer Vibes

This Skillet Corn with Honey Butter is a quick and delightful side dish featuring sweet corn and a luscious honey butter sauce.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizers
Cuisine American
Servings 4 servings
Calories 200 kcal

Equipment

  • large skillet
  • small saucepan

Ingredients
  

For the Corn

  • 2 cups corn kernels fresh or frozen
  • 1 tablespoon olive oil

For the Honey Butter Sauce

  • 4 tablespoons unsalted butter melted
  • 2 tablespoons honey
  • 1 teaspoon salt
  • ½ teaspoon black pepper

For Garnish

  • 1 tablespoon fresh parsley optional

Instructions
 

Step-by-Step Instructions

  • Begin by placing a large skillet over medium heat. Allow it to warm up for about 2 minutes.
  • Pour 1 tablespoon of olive oil into the hot skillet, allowing it to shimmer for about 30 seconds.
  • Introduce 2 cups of corn kernels into the skillet, stirring occasionally to ensure even cooking for approximately 5–7 minutes.
  • While the corn is cooking, grab a small saucepan and melt 4 tablespoons of unsalted butter over low heat, stirring occasionally.
  • Once the butter has melted, add 2 tablespoons of honey to the saucepan and stir gently until fully combined.
  • When the corn is beautifully golden-brown, pour the honey butter mixture over it and gently stir to coat.
  • Add 1 teaspoon of salt and ½ teaspoon of black pepper to the skillet and stir gently.
  • After mixing the seasoning, remove the skillet from heat to lock in the flavors.
  • If desired, sprinkle 1 tablespoon of freshly chopped parsley over the corn and serve hot.

Notes

Enjoy Skillet Corn with Honey Butter as a delightful side dish that's perfect any time of year. Keeps well in the fridge for up to 3 days.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 25gProtein: 3gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 300mgPotassium: 300mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 5mgCalcium: 20mgIron: 0.5mg
Keyword Comfort Food, Honey Butter, quick recipes, side dish, Skillet Corn, Sweet Summer
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