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Beef Ribs with Tomato Sauce and Chipotle

Savory Beef Ribs with Tomato Sauce and Chipotle Delight

Delicious Beef Ribs with Tomato Sauce and Chipotle, combining tender meat with a smoky flavor.
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Prep Time 15 minutes
Cook Time 4 hours
Resting Time 10 minutes
Total Time 4 hours 25 minutes
Course Beef Recipes
Cuisine American
Servings 6 ribs
Calories 550 kcal

Equipment

  • Oven
  • Baking Dish
  • large bowl
  • Whisk

Ingredients
  

For the Ribs

  • 4 pounds beef ribs the star of this dish, perfect for slow cooking
  • 1 tablespoon olive oil helps the rub adhere and adds richness

For the Spice Rub

  • 1 tablespoon chipotle powder brings a delightful smoky heat
  • 1 teaspoon cumin adds warm, earthy notes
  • 1 teaspoon paprika contributes sweetness and a vibrant color
  • 1 teaspoon garlic powder infuses aromatic depth
  • ½ teaspoon salt elevates all flavors

For the Sauce

  • 2 tablespoons tomato paste thickens the sauce and intensifies the tomato flavor
  • 2 cups tomato sauce provides a rich, tangy base
  • 1 cup water helps create the perfect consistency

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 300°F (150°C) to cook the beef ribs slowly.
  • In a large bowl, combine olive oil, chipotle powder, cumin, paprika, garlic powder, and salt to form a smooth paste.
  • Spread the rub evenly over all sides of the beef ribs, massaging it into the meat.
  • Whisk together tomato paste, tomato sauce, and water in a separate bowl until smooth.
  • Place the seasoned beef ribs in a large baking dish and pour the sauce over the ribs, ensuring they are well-coated.
  • Cover the baking dish with aluminum foil and bake for 3 to 4 hours until fork-tender.
  • Remove the foil and broil for an additional 5 to 10 minutes until caramelized.
  • Let the ribs rest for a few minutes before serving warm with the savory sauce.

Notes

Perfect for gatherings and pairs well with rice, cornbread, or roasted vegetables.

Nutrition

Serving: 1ribCalories: 550kcalCarbohydrates: 10gProtein: 40gFat: 35gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 125mgSodium: 700mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 40mgIron: 3mg
Keyword Beef Ribs, Chipotle, Comfort Food, easy recipe, Slow Cooking, Tomato Sauce
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