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–+ servings
Hamburger Hash

Savor the Flavor: Easy Homemade Hamburger Hash Delight

Elevate your weeknight meals with this quick and satisfying Hamburger Hash, packed with ground beef, potatoes, and peppers.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Main dishes
Cuisine American
Servings 4 servings
Calories 400 kcal

Equipment

  • large skillet

Ingredients
  

For the Hash

  • 1 pound ground beef the heart of this dish
  • 4 cups diced potatoes create a satisfying base
  • 1 cup diced onions adding sweetness and depth
  • 1 cup diced bell peppers bringing a colorful crunch

For the Seasoning

  • 1 tablespoon seasoning blend a combination of salt, pepper, and garlic powder
  • 1 teaspoon olive oil optional for cooking

Instructions
 

Cooking Instructions

  • Heat a large skillet over medium heat and add olive oil. Allow to warm for about 1–2 minutes.
  • Add ground beef to the skillet, breaking it apart. Cook for about 5–7 minutes until browned.
  • Add diced onions and bell peppers. Stir into the beef and cook for an additional 3–4 minutes.
  • Mix in diced potatoes and seasoning blend, ensuring everything is coated with juices.
  • Cover the skillet and cook for 15–20 minutes, stirring occasionally until the potatoes are fork-tender.
  • Remove from heat and serve hot, capturing all the delightful flavors.

Notes

Use fresh ground beef for richer flavor and feel free to add leftover veggies for variation.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 800mgFiber: 4gSugar: 3gVitamin A: 500IUVitamin C: 25mgCalcium: 30mgIron: 3mg
Keyword Comfort Food, Easy Dinner, Hamburger Hash, Homemade, One-Skillet Meal, Quick Recipe
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