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Greek Yogurt Banana Bread

Mouthwatering Greek Yogurt Banana Bread You'll Crave Daily

This Greek Yogurt Banana Bread combines healthy ingredients with a classic flavor, perfect for any time of day.
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Prep Time 15 minutes
Cook Time 1 hour
Cooling Time 10 minutes
Total Time 1 hour 25 minutes
Course Bread
Cuisine Greek
Servings 10 slices
Calories 200 kcal

Equipment

  • 9×5-inch loaf pan
  • Mixing bowl
  • Whisk
  • Fork
  • Spatula

Ingredients
  

For the Bread

  • 3 pieces Ripe bananas the more ripe, the sweeter
  • 1 cup Greek yogurt adds protein and moisture
  • ¾ cup Brown sugar for deeper sweetness
  • ½ cup Melted butter for rich flavor
  • 2 large Eggs binds ingredients
  • 1 teaspoon Vanilla extract enhances flavor
  • 1 ½ cups All-purpose flour spoon for measuring accuracy
  • 1 teaspoon Baking soda leavening agent
  • ½ teaspoon Salt balances sweetness
  • 1 teaspoon Cinnamon adds warmth and flavor
  • 1 cup Walnuts or chocolate chips optional for crunch or sweetness

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.
  • Mash the ripe bananas in a large mixing bowl until smooth with minimal lumps.
  • Add Greek yogurt, sugar, melted butter, eggs, and vanilla extract; stir until combined.
  • In a separate bowl, whisk together flour, baking soda, salt, and cinnamon.
  • Fold the dry ingredients into the banana mixture until just combined.
  • If using, add walnuts or chocolate chips, folding them into the batter.
  • Pour the batter into the prepared loaf pan and smooth the top.
  • Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
  • Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack.

Notes

Use overripe bananas for the best flavor, avoid overmixing to maintain texture, and cool completely for perfect slicing.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 32gProtein: 4gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 12gVitamin A: 200IUVitamin C: 2mgCalcium: 50mgIron: 1mg
Keyword banana bread, Brunch, Dessert, Greek Yogurt Banana Bread, healthy baking, snack
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