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Warm Boursin Dip with Crostini

Irresistibly Creamy Warm Boursin Dip with Crostini

This Warm Boursin Dip with Crostini is a creamy, crowd-pleasing appetizer that elevates any occasion.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizers
Cuisine American
Servings 8 servings
Calories 250 kcal

Equipment

  • Oven
  • Mixing bowl
  • Baking Dish
  • Spatula

Ingredients
  

For the Dip

  • 8 oz Boursin cheese the star of the show, bringing a rich, herby flavor.
  • 1 cup sour cream adds a tangy creaminess that enhances the dip's texture.
  • 1 cup cream cheese for a velvety smooth consistency.
  • 1 tablespoon garlic, minced infuses a warm, aromatic depth.
  • ¼ cup fresh herbs, chopped e.g., chives, parsley.
  • ¼ teaspoon black pepper adds subtle heat.
  • ¼ teaspoon salt enhances all the flavors.

For Serving

  • Crostini perfect for scooping up the dip.

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 350°F (175°C).
  • Combine Boursin cheese, sour cream, cream cheese, garlic, fresh herbs, black pepper, and salt in a mixing bowl.
  • Transfer the dip mixture into a baking dish and spread evenly.
  • Bake for 10-15 minutes or until the edges are bubbling and the top is golden.
  • Prepare crostini if making homemade, slice baguette and toast until crispy.
  • Remove dip from the oven, let cool slightly, then serve with crostini.

Notes

Use high-quality Boursin for the best flavor. Experiment with different herbs for variety.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 10gProtein: 5gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 45mgSodium: 400mgPotassium: 200mgSugar: 2gVitamin A: 500IUCalcium: 100mgIron: 1mg
Keyword appetizer, Creamy Dip, Crostini, Crowd-Pleaser, Herb Cheese Dip, Warm Boursin Dip
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