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Goat Cheese Fig Jam Appetizer

Irresistible Goat Cheese Fig Jam Appetizer for Guilt-Free Indulgence

This Goat Cheese Fig Jam Appetizer is a simple yet elegant dish combining creamy goat cheese and sweet fig jam for a delightful flavor twist.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizers
Cuisine American
Servings 6 bites
Calories 150 kcal

Equipment

  • Oven
  • Baking sheet
  • Mixing bowl

Ingredients
  

For the Spread

  • 8 ounces goat cheese Use softened goat cheese for easy spreading and a creamy texture.
  • ½ cup fig jam Sweet fig jam perfectly complements the tanginess of goat cheese.
  • Salt and pepper Enhance flavor; season to taste.

For the Toppings

  • ¼ cup chopped walnuts or pecans Toasted nuts add a delightful crunch and richness.
  • 1 tablespoon fresh rosemary Optional, but provides a fragrant, earthy note.

For Serving

  • 1 small baguette or crostini Choose your favorite for a crispy base to hold the toppings.
  • Olive oil A light drizzle elevates the overall flavor and adds a touch of luxury.
  • Fresh figs or sliced apples Optional garnish to make your appetizer extra special.

Instructions
 

Step-by-Step Instructions

  • Start by preheating your oven to 375°F (190°C). While the oven warms up, gather your ingredients and set up your baking sheet.
  • Slice the baguette into ½-inch thick pieces diagonally and arrange those slices evenly on your baking sheet.
  • Drizzle a light coating of olive oil over each baguette slice, ensuring they are evenly coated.
  • Place the baking sheet with the baguette slices into the preheated oven and toast for about 8–10 minutes.
  • In a medium mixing bowl, combine the softened goat cheese with salt and pepper to taste.
  • Once the baguette slices are golden, let them cool for about a minute.
  • Spread a generous layer of the creamy goat cheese mixture onto each toasted baguette slice.
  • Top each goat cheese spread with a dollop of fig jam.
  • Sprinkle toasted chopped walnuts or pecans over the fig jam.
  • Carefully arrange the assembled appetizers on a serving platter and garnish with fresh figs or sliced apples if desired.

Notes

Store any leftover goat cheese spread in an airtight container for up to 3 days. Fresh garnishes should be added just before serving.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 10gProtein: 4gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 20mgSodium: 150mgPotassium: 50mgFiber: 1gSugar: 4gVitamin A: 150IUCalcium: 100mgIron: 1mg
Keyword easy appetizer, Goat Cheese Fig Jam Appetizer, guilt-free appetizer, impressive appetizer, party appetizer, quick appetizer
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