Irresistible Air Fryer Ham Cheese Croissants in Minutes
Delight in gourmet Air Fryer Ham Cheese Croissants, combining savory ham and melting cheese in minutes.
Equipment
- Air Fryer
Ingredients
For the Croissants
- 4 large croissants Choose buttery, flaky options for the best texture and flavor.
- 4 slices cooked ham Use thick slices for a hearty bite.
For the Cheese Filling
- 4 slices cheese (Swiss, cheddar, or choice) Pick your favorite for a delicious melt.
For the Spread (Optional)
- 2 tablespoons Dijon mustard Optional addition that enhances flavor.
For the Finishing Touch
- 2 tablespoons melted butter Brushing gives a golden, crispy finish.
- 2 tablespoons fresh parsley, chopped For garnish to add freshness.
Instructions
Step-by-Step Instructions
- Preheat your air fryer to 320°F (160°C) for about 5 minutes.
- Slice each large croissant lengthwise, creating a pocket for the filling.
- Spread a thin layer of Dijon mustard on the inside of both croissant halves.
- Place 2 slices of cooked ham inside each croissant.
- Layer 2 slices of cheese on top of the ham inside each croissant.
- Fold the top half of each croissant back down to enclose the filling.
- Brush the tops of the croissants with melted butter.
- Arrange the croissants in a single layer in the air fryer basket.
- Cook for 5 to 7 minutes until golden brown and the cheese is melted.
- Let the croissants sit for about 1 minute after removing them from the air fryer.
- Sprinkle chopped parsley on top and serve immediately.
Notes
For best results, choose quality croissants and watch the cooking time closely to ensure even browning and avoid burning.
Nutrition
Serving: 1croissantCalories: 350kcalCarbohydrates: 30gProtein: 12gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 500IUCalcium: 150mgIron: 1mg
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