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Strawberry Cheesecake Protein Balls

Homemade Strawberry Cheesecake Protein Balls for Guilt-Free Snacking

Delicious and nutritious Strawberry Cheesecake Protein Balls perfect for guilt-free snacking and post-workout fuel.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Course Desserts
Cuisine Healthy
Servings 12 balls
Calories 100 kcal

Equipment

  • Mixing bowl
  • Whisk
  • Spatula
  • Baking sheet
  • parchment paper

Ingredients
  

For the Base

  • 1 cup protein powder
  • ¼ cup crushed graham crackers
  • ½ cup almond butter provides creaminess
  • ⅓ cup honey acts as a natural sweetener

For the Fruity Delight

  • ½ cup diced strawberries infuses natural sweetness

Instructions
 

Step-by-Step Instructions

  • In a large mixing bowl, add 1 cup of protein powder and ¼ cup of crushed graham crackers. Whisk until well combined, about 1 minute.
  • Incorporate ½ cup of almond butter and ⅓ cup of honey into the bowl. Stir with a spatula until a thick, dough-like consistency forms, about 2–3 minutes.
  • Gently fold in ½ cup of diced strawberries until evenly distributed, about 1–2 minutes.
  • If too dry, add almond milk or extra honey to moisten. Mix until the desired consistency is slightly sticky.
  • Scoop out small portions of dough and roll into 1-inch balls, about 5–7 minutes.
  • Chill the protein balls on a baking sheet lined with parchment paper for at least 30 minutes.

Notes

Store in an airtight container in the fridge for up to a week or freeze for longer storage.

Nutrition

Serving: 1ballCalories: 100kcalCarbohydrates: 12gProtein: 5gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 50mgPotassium: 100mgFiber: 1gSugar: 6gVitamin C: 15mgCalcium: 3mgIron: 5mg
Keyword guilt-free snacks, healthy desserts, Meal prep snacks, no-bake snacks, Protein Balls, Strawberry Cheesecake Protein Balls
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