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Garlic Chicken Gnocchi Skillet

Garlic Chicken Gnocchi Skillet: Creamy Comfort in Each Bite

Discover Garlic Chicken Gnocchi Skillet, a comforting meal combining tender chicken, pillowy gnocchi, and rich garlic cream sauce.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Chicken Recipes
Cuisine Italian
Servings 4 servings
Calories 600 kcal

Equipment

  • large skillet
  • pot for boiling

Ingredients
  

For the Chicken

  • 1 pound chicken breasts lean and protein-packed
  • 2 tablespoons olive oil for sautéing

For the Sauce

  • 4 cloves garlic minced, fresh
  • 1 cup heavy cream adds richness
  • ½ cup chicken broth for depth

For the Seasoning

  • 1 teaspoon salt for flavor
  • ½ teaspoon black pepper for heat
  • ¼ teaspoon red pepper flakes for spice

For the Gnocchi

  • 1 package (16 ounces) gnocchi pillowy dumplings

For Garnish

  • ¼ cup fresh parsley chopped

Instructions
 

Step‑by‑Step Instructions

  • Heat 2 tablespoons of olive oil in a large skillet over medium heat.
  • Season 1 pound of chicken breasts with salt, black pepper, and red pepper flakes.
  • Cook the chicken for about 5-6 minutes on each side until golden brown.
  • Remove the chicken from the skillet and let it rest.
  • Sauté 4 cloves of minced garlic in the skillet for 1-2 minutes.
  • Add ½ cup of chicken broth and scrape the skillet's bottom.
  • Stir in 1 cup of heavy cream and let it come to a simmer.
  • Let the sauce simmer for about 3-4 minutes until it thickens.
  • Add ½ cup of grated Parmesan cheese until melted.
  • Adjust seasoning to taste with salt, black pepper, and red pepper flakes.
  • Cook gnocchi in boiling salted water according to package instructions.
  • Combine the cooked gnocchi and sauce in the skillet.
  • Slice the rested chicken and add back into the skillet.
  • Simmer for an additional 2-3 minutes.
  • Garnish with freshly chopped parsley before serving.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. For longer storage, freeze for up to 3 months.

Nutrition

Serving: 1servingCalories: 600kcalCarbohydrates: 40gProtein: 30gFat: 35gSaturated Fat: 20gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gTrans Fat: 1gCholesterol: 150mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 2mg
Keyword Comfort Food, creamy, easy recipe, Garlic Chicken Gnocchi Skillet, Homemade, weeknight dinner
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