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Taco Loaded Baked Potatoes

Delicious Taco Loaded Baked Potatoes for Ultimate Comfort Food

Enjoy these Taco Loaded Baked Potatoes, a delightful twist on comfort food, packed with savory beef, black beans, and melty cheese.
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Prep Time 15 minutes
Cook Time 55 minutes
Total Time 1 hour 10 minutes
Course Main dishes
Cuisine Mexican
Servings 4 potatoes
Calories 500 kcal

Equipment

  • Oven
  • Skillet
  • Baking sheet
  • Microwave
  • Fork

Ingredients
  

For the Potatoes

  • 4 medium russet potatoes the perfect size for baking and stuffing
  • 1 tablespoon olive oil helps crisp the skin for that perfect bake
  • salt to taste, enhances the flavor of potatoes
  • black pepper to taste, adds a touch of warmth and depth

For the Filling

  • 1 pound ground beef provides a hearty base that pairs perfectly with taco seasoning
  • 2 tablespoons taco seasoning brings that authentic taco flavor to your baked potatoes
  • 1 can (15 ounces) black beans drained and rinsed for added protein and fiber

For the Toppings

  • 1 cup shredded cheddar cheese because melty cheese is always a good choice!
  • ½ cup salsa adds a tangy kick that complements the other flavors
  • 2 medium chopped green onions for a fresh burst and color
  • ¼ cup sour cream the creamy finish that ties all the flavors together

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 400°F (200°C).
  • Prick each potato several times with a fork, rub them with olive oil, and sprinkle with salt and black pepper.
  • Place the prepared potatoes on a baking sheet and bake for 45 to 55 minutes.
  • While the potatoes are baking, heat a skillet over medium heat and cook the ground beef until browned.
  • Warm the drained black beans until heated through, about 2 to 3 minutes in the microwave.
  • Once the potatoes are baked, slice them lengthwise and fluff the insides with a fork.
  • Load the baked potatoes with ground beef, warm black beans, cheese, salsa, green onions, and sour cream.
  • Serve and enjoy your Taco Loaded Baked Potatoes!

Notes

Feel free to customize your toppings with guacamole, jalapeños, or diced tomatoes for a personal touch.

Nutrition

Serving: 1potatoCalories: 500kcalCarbohydrates: 45gProtein: 30gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 950mgFiber: 10gSugar: 2gVitamin A: 500IUVitamin C: 20mgCalcium: 150mgIron: 3mg
Keyword beef, Comfort Food, easy recipe, meal prep, potatoes, Taco Loaded Baked Potatoes
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