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Creamy Garlic Butter Beef and Cheddar Rice

Creamy Garlic Butter Beef and Cheddar Rice for Cozy Nights

Enjoy a cozy and flavorful Creamy Garlic Butter Beef and Cheddar Rice, perfect for family dinners.
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Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Course Main dishes
Cuisine American
Servings 4 servings
Calories 650 kcal

Equipment

  • large skillet

Ingredients
  

For the Base

  • 1 pound ground beef hearty protein
  • 1 cup long-grain white rice ensures fluffy texture
  • 2 cups beef broth adds depth to flavor

For the Aromatics

  • 1 medium onion diced
  • 3 cloves garlic minced

For the Creamy Sauce

  • 1 cup sharp cheddar cheese shredded
  • ½ cup heavy cream creates velvety texture
  • 3 tablespoons unsalted butter adds richness

For Seasoning

  • 1 teaspoon smoked paprika enhances flavor
  • to taste salt essential seasoning
  • to taste pepper essential seasoning
  • 1 tablespoon dried parsley for freshness

For Garnish

  • 1 bunch green onions sliced (optional)

Instructions
 

Step‑by‑Step Instructions

  • Sauté the Aromatics: In a large skillet, heat olive oil over medium heat. Add diced onion and minced garlic, sautéing for about 3-4 minutes until soft and translucent.
  • Brown the Beef: Add ground beef, breaking it apart. Cook for 5-7 minutes until browned. Season with salt, pepper, and smoked paprika.
  • Incorporate the Rice: Stir in long-grain white rice, sauté for 1-2 minutes to mix with beef and spices.
  • Simmer the Mixture: Pour in beef broth, bring to a boil, then cover and simmer for 15-18 minutes until rice is tender.
  • Create the Creamy Sauce: Stir in heavy cream and unsalted butter until melted and creamy.
  • Melt the Cheese: Gradually add cheddar cheese, stirring until melted and creamy. Adjust seasoning with salt and pepper.
  • Final Touches and Serve: Let sit for a few minutes, garnish with green onions if desired, and serve warm.

Notes

Ensure to rinse rice before cooking to prevent gumminess and taste as you go for optimal seasoning.

Nutrition

Serving: 1servingCalories: 650kcalCarbohydrates: 45gProtein: 35gFat: 33gSaturated Fat: 18gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 4mgCalcium: 250mgIron: 3mg
Keyword Comfort Food, cozy nights, Creamy Garlic Butter Beef and Cheddar Rice, easy recipe, Family Dinner, One Pan Meal
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