Cozy One-Pot Egg Roll Soup for Ultimate Comfort Food Bliss
Cozy One-Pot Egg Roll Soup is a comforting dish combining ground pork, fresh vegetables, and spices for a quick and satisfying meal.
Equipment
- large pot or Dutch oven
Ingredients
For the Soup
- 1 tablespoon vegetable oil
- 1 pound ground pork can substitute with ground turkey or chicken
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 4 cups chicken broth low-sodium or homemade recommended
- 4 cups coleslaw mix
For Flavoring
- 2 tablespoons soy sauce or tamari for gluten-free
- 1 tablespoon sesame oil
- 1 teaspoon rice vinegar
- ½ teaspoon red pepper flakes optional
- salt to taste
- pepper to taste
For Garnish
- 2 tablespoons green onions, sliced
- 1 tablespoon sesame seeds optional
- 2 tablespoons fresh cilantro, chopped
Instructions
Cooking Instructions
- Heat 1 tablespoon of vegetable oil in a large pot over medium heat.
- Add 1 pound of ground pork and cook, breaking apart until browned, about 5-7 minutes.
- Stir in diced onion, minced garlic, and grated ginger, cooking for 2-3 minutes until aromatic.
- Pour in 4 cups of chicken broth and scrape the pot to deglaze.
- Add 4 cups of coleslaw mix, stirring to combine.
- Mix in 2 tablespoons of soy sauce, 1 tablespoon of sesame oil, 1 teaspoon of rice vinegar, and ½ teaspoon of red pepper flakes.
- Bring to a simmer and let cook for 10-15 minutes on low heat.
- Taste and adjust seasoning with salt and pepper as needed.
- Serve hot, garnished with sliced green onions, sesame seeds, and chopped cilantro.
Notes
Use fresh ingredients for the best flavor impact. Feel free to add extra vegetables as desired.
Nutrition
Serving: 1bowlCalories: 350kcalCarbohydrates: 15gProtein: 20gFat: 25gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 300IUVitamin C: 25mgCalcium: 50mgIron: 2mg
Tried this recipe?Let us know how it was!